beaker on a hot plate showing density gradient, ice

Code Number: 4B20.40

Demo Title: Heating - Convection vs. Conduction

Principle: Thermodynamics

References:

Robert Ehrlich, "7.3 - Heating by Convection versus Conduction", Why Toast Lands Jelly-Side Down, p. 118.
Ron Hipschman, "Convection Currents", Exploratorium Cookbook III, 180.1 - 180.4

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Instructional Resources and Lecture Demonstrations

4B20.40 - Heating - Convection vs. Conduction

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